Cooking with Kids-Lotsa Pasta Recipe

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LOTSA PASTA RECIPE: Cooking with kids is fun and rewarding! This Lotsa Pasta recipe was a huge hit here at Little Sprouts. The possibilities of what you could add to it are endless. You can use leftovers, whatever you need to use up from the fridge, and it's healthy!

Cooking with kids is fun and rewarding! This Lotsa Pasta recipe was a huge hit here at Little Sprouts. The possibilities of what you could add to it are endless. You can use leftovers, whatever you need to use up from the fridge, and it’s healthy!

Easy, inexpensive, and something that’s great fun to cook with the kidlets. What could be better?

Cooking with Kids-Lotsa Pasta Recipe

Lotsa Pasta-Cooking with Kids

There are many great reasons to let your kids get their hands on the fun in the kitchen. I had kids as young as one helping dump stuff in the skillet on the stove for this dish. As long as you watch them closely, kids can do many of the steps.

If you’re worried about them getting burned, you can let them stay at the table with the ingredients and just bring the skillet to them to dump in the ingredients. Then you can just carry the skillet back to the stove for cooking.

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Kids cooking lotsa pasta



Click here to see some of the benefits of cooking with kids.

Vegetable pasta recipe

Kids Cooking-Lotsa Pasta

Lotsa Pasta
Veggie pasta packed with flavor.
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Ingredients
  1. 1 lb. Whole Wheat Pasta
  2. 4 Slices Bacon
  3. 1/2 C. Chopped Onion
  4. 1/4 C. Water
  5. Assorted Chopped Veggies
  6. Salt and Pepper to Taste
  7. 1 Clove Crushed Garlic
  8. 1 tsp. Thyme
Instructions
  1. Wash hands and have kids wash theirs
  2. Cook pasta and drain
  3. Saute bacon and onion until bacon is crisp and onion is tender
  4. Add veggies and cook to desired doneness
  5. Add seasonings and water
  6. Add pasta and mix well
Notes
  1. Leftover meat could be cubed or shredded and added to this dish as well.
Little Sprouts Learning https://littlesproutslearning.co/
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Cooking with Kids-Lotsa Pasta Recipe

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2 comments

  1. becky says:
    February 10, 2016 at 9:50 am

    I love getting the kids involved in the kitchen! I really do hope that when it comes their time to fly the nest that they have all the skills they need to feed themselves healthily. A great recipe, we will definitely give it a try 🙂

    Thanks for linking up to #ToddlerApprovedTuesday

    Reply

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