25 Best Tuna Dishes for Dinner
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Canned Tuna is a versatile and delicious ingredient that can elevate any dinner table with its rich flavor and nutritional benefits. Whether you’re a fan of classic tuna salad or want to explore creative recipes that showcase this fantastic time and money saving ingredient, there are Tuna Dishes for Dinner for every palate.

There is nothing easier or less expensive than a can of tuna. And while tuna noodle casserole and a classic tuna sandwich are a great option for dinner, grab some albacore tuna and open up a world of tuna patties, nicoise salad, pasta salad, and more.
If you are looking for an easy tuna recipe that is simple and delicious, look no further. You are in the right place. Enjoy a diner classic that is a good mix of fresh vegetables and light tuna to make your whole family happy even after a long day.
Tuna Salad Recipes
Tuna salad is quick, easy, and delicious and can be served on a bed of lettuce, in a bun or on some artisan bread. It makes a delicious meal any time!

- Classic Tuna Salad with Eggs – A timeless blend of tuna, mayonnaise, celery, and onions, perfect for sandwiches or lettuce wraps.
- Mediterranean Tuna Salad – Features tuna with olives, cherry tomatoes, cucumbers, and feta cheese, dressed in olive oil and lemon juice.
- Avocado Tuna Salad – A creamy and healthy option combining tuna with ripe avocado, red onion, and lime juice.
- Tuna Nicoise Salad – A French-inspired salad with tuna, hard-boiled eggs, green beans, potatoes, and olives, drizzled with a tangy vinaigrette.
- Tuna Melt – Tuna salad over toast topped with melted cheese.
- Asian-Inspired Tuna Salad – Features tuna with shredded carrots, cabbage, green onions, and sesame seeds in a ginger-soy dressing.
- Southwestern Tuna Salad – Mixes tuna with corn, black beans, red bell pepper, and cilantro, tossed in a lime-cumin dressing.
- Tuna and Arugula Salad – A fresh mix of tuna with arugula, cherry tomatoes, and red onion, dressed in a balsamic vinaigrette.
- Cranberry Almond Tuna Salad – Features tuna with dried cranberries, slivered almonds, celery, and a light mayonnaise dressing.
- Lemon Dill Tuna Salad – A refreshing salad with tuna, fresh dill, celery, and a zesty lemon dressing.
Tuna Pasta Recipes
- Tuna Alfredo Pasta – A creamy pasta dish with tuna, garlic, Parmesan cheese, and a rich Alfredo sauce.
- Tuna and Tomato Pasta – A simple yet flavorful dish featuring tuna, cherry tomatoes, garlic, and olive oil.
- Tuna Pesto Pasta – Combines tuna with your favorite pasta and a vibrant basil pesto sauce.
- Tuna and Spinach Pasta – A healthy option with tuna, fresh spinach, and a light garlic and olive oil sauce.
- Tuna Carbonara – A twist on the classic carbonara with tuna, eggs, Parmesan cheese, and crispy pancetta.
- Mediterranean Tuna Pasta – Features tuna, olives, capers, cherry tomatoes, and a lemony olive oil dressing.
- Tuna and Broccoli Pasta – A nutritious dish with tuna, broccoli florets, garlic, and a light cream sauce.
- Tuna and Mushroom Pasta – Combines tuna with sautéed mushrooms, garlic, and a creamy white wine sauce.
- Tuna and Zucchini Pasta – A fresh and light dish with tuna, sautéed zucchini, cherry tomatoes, and Parmesan cheese.
- Tuna and Lemon Ricotta Pasta – A bright and tangy pasta with tuna, lemon zest, ricotta cheese, and fresh herbs.
- Tuna and Pea Pasta – Features tuna, green peas, garlic, and a creamy sauce, topped with Parmesan cheese.
- Tuna and Artichoke Pasta – Combines tuna with artichoke hearts, garlic, and a lemony olive oil sauce.

Spicy Tuna Recipe
- Spicy Tuna Pasta – A flavorful pasta dish with tuna and rotel.
- Spicy Tuna Cakes – Pan-fried tuna cakes made with canned tuna, breadcrumbs, chili paste, and green onions, served with a spicy dipping sauce.
- Spicy Tuna Burger – A juicy tuna patty mixed with Sriracha, green onions, and breadcrumbs, topped with avocado and spicy mayo on a toasted bun.
- Spicy Tuna Lettuce Wraps – Lettuce leaves filled with a spicy tuna mixture, avocado, and crunchy vegetables, perfect for a light meal.
- Spicy Tuna Rice Balls (Onigiri) – Japanese rice balls filled with a spicy tuna mixture and wrapped in nori seaweed.
