How Much Should My Child Be Eating? Portion Sizes for Kids

How much should my child be eating? Many times we think kids aren’t eating “anything” when they are eating the appropriate portion sizes for their age.

Find out what appropriate portion sizes for young kids really are. It’s so hard to know what is enough and we worry our kids are not getting the nourishment they need.

Children’s stomachs are not as big as an adult. A muffin tin cup is enough fruit or vegetable for a child’s portion sizes, and protein and grain are even less.

Portion sizes for kids

Kids go through phases where they grow in spurts and are very hungry and sleep a lot. Then they have times when they are not growing fast and are just not hungry. Remember what appropriate portions sizes are for them and you will be much less likely to worry about it. I promise you, they will eat when they are hungry.

Serving sizes for toddlers

Milk is food. If kids are drinking a ton of milk or juice, they aren’t going to be hungry because they are getting the nutrients from their drinks and their stomachs are full.
Don’t make a big deal out of eating. They are less likely to want to eat if it is making you emotional. Just offer them food and don’t worry if they don’t eat. They will eat when they need to.
Don’t feed them a lot of snacks. Giving kids a few crackers or cookies may fill them up and make them avoid more nutritious foods at mealtime. Fresh fruits and vegetables are great snacks that aren’t too filling.

Portion sizes for toddlers

These guidelines will help you understand what are reasonable portion sizes. For most kids, these meals are more than they want to eat, but it gives you a guide of how much to cook to make available to them if you’re a childcare provider on a food program.

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Portion sizes for toddlers and preschoolers

Breakfast: (Select all three components for a reimbursable meal)

Fluid Milk

Ages 1-2 4 ounces (1/2 cup)

Ages 3-5 6 ounces (3/4 cup)

(Think about most sippy cups. They hold about 12-16 ounces. Remember if you fill that with milk, you are giving young children 2-4 servings of milk for that one meal. That is all they need for an entire day! That will fill them up.)

Portion sizes chart

Vegetables, fruits, or portions of both

Ages 1-2 ¼ cup

Ages 3-5 ½ cup

If you are unfamiliar with what these sizes look like, use a measuring cup to measure out portions for a while until you get the feel for what they look like. If you want to serve fruits and veggies for this meal, you can do half of the portion of one, such as 1/8 cup of one and 1/8 cup of the other.

Grains

Bread

Ages 1-2 ½ slice

Ages 3-5 ½ slice

Bread product

Ages 1-2 ½ serving

Ages 3-5 ½ serving

Check the package for serving sizes.

Cereal or grain

Ages 1-2 ¼ cup

Ages 3-5 ¼ cup

Dry Cereal

Ages 1-2 ½ cup

Ages 3-5 ½ cup

Whole grain requirement tips

Lunch and Supper (Select all five components for a reimbursable meal)

Fluid Milk

Ages 1-2 4 ounces (1/2 cup)

Ages 3-5 6 ounces (3/4 cup)

Meat/meat alternates Lean meat, poultry, or fish

Ages 1-2 1 ounce

Ages 3-5 1 ½ ounce

Tofu, soy product, or alternate protein products

Ages 1-2 1 ½ ounce

Ages 3-5 2 ounces

Cheese

Ages 1-2 1 ounce

Ages 3-5 1 ½ ounce

Large egg

Ages 1-2 ½

Ages 3-5 ¾

Cooked dry beans or peas

Ages 1-2 ¼ cup

Ages 3-5 ⅜ cup

Peanut butter or soy nut butter or other nut or seed butters

Ages 1-2 2 tbsp

Ages 3-5 3 tbsp

This is a LOT of nut butter and it’s hard to serve kids this much. I like to add cheese on the side or other protein to supplement.

Vegetables

Ages 1-2 ⅛ cup

Ages 3-5 ¼ cup

Fruits

Ages 1-2 ⅛ cup

Ages 3-5 ¼ cup

Grains

Bread

Ages 1-2 ½ slice

Ages 3-5 ½ slice

Bread product

Ages 1-2 ½ serving

Ages 3-5 ½ serving

Check the package for serving sizes.

Cereal, grain or pasta

Ages 1-2 ¼ cup

Ages 3-5 ¼ cup

Snack (Select two of the five components for a reimbursable snack)

Fluid Milk

Ages 1-2 4 fluid ounces

Ages 3-5 4 fluid ounces

Meat/meat alternates Lean meat, poultry, fish, cheese

Ages 1-2 ½ ounce

Ages 3-5 ½ ounce

Tofu, soy product, or alternate protein products

Ages 1-2 ½ ounce

Ages 3-5 ½ ounce

Large egg

Ages 1-2 ½

Ages 3-5 ½

Cooked dry beans or peas

Ages 1-2 ⅛ cup

Ages 3-5 ⅛ cup

Peanut butter or soy nut butter or other nut or seed butters

Ages 1-2 1 tbsp

Ages 3-5 1 tbsp

Yogurt

Ages 1-2 2 ounces or ¼ cup

Ages 3-5 2 ounces or ¼ cup

Fruits or Vegetables

Ages 1-2 ½ cup

Ages 3-5 ½ cup

Bread

Ages 1-2 ½ slice

Ages 3-5 ½ slice

Bread Product

Ages 1-2 ½ serving

Ages 3-5 ½ serving

Cereal or grain

Ages 1-2 ¼ cup

Ages 3-5 ¼ cup

Dry Cereal

Ages 1-2 ½ cup

Ages 3-5 ½ cup

Granola

Ages 1-2 ⅛ cup

Ages 3-5 ⅛ cup