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Poppyseed Ham and Cheese Sliders-Easy!
Flavorful sliders with ooey gooey melted cheese and smokey ham. Great for kids and adults!
Course Main Course
Cuisine American
Keyword ham and cheese, ham and cheese sliders, sliders
Prep Time 8 minutes minutes
Cook Time 20 minutes minutes
Servings 4
Calories 869kcal
Author Christina
- 8 Buns
- 16 Slices of Provolone Cheese
- 8 Slices Ham
- 1/4 Cup Butter
- 1 Teaspoon Spicy Mustard
- 1 Tablespoon Poppyseeds
- 1 Teaspoon Brown sugar
- 1/2 Teaspoon Onion powder
- 1 Clove Garlic Crushed
Cut the buns in half and put the bottom part in a casserole dish
Cover the bottom bun layer with half of the cheese.
Top with ham and the remaining cheese.
Cover with the top of the buns.
Whisk the melted butter with mustard, sugar, poppy seeds, garlic and onion powder.
Pour over the top of the buns and bake in the oven at 350 for about 20 minutes
Calories: 869kcal | Carbohydrates: 69g | Protein: 43g | Fat: 46g | Saturated Fat: 24g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 13g | Trans Fat: 0.5g | Cholesterol: 118mg | Sodium: 1908mg | Potassium: 293mg | Fiber: 3g | Sugar: 10g | Vitamin A: 1024IU | Vitamin C: 0.3mg | Calcium: 631mg | Iron: 22mg