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KFC Copycat Cole Slaw Recipe

Sweet, tangy, crunchy cole slaw recipe that's just like your old favorite (actually, it's better!)
Course Salad
Cuisine American
Keyword cabbage recipe, cole slaw, Coleslaw, KFC cole slaw
Prep Time 20 minutes
Cook Time 0 minutes
Chill Time 2 hours
Total Time 2 hours 20 minutes
Servings 8
Calories 137kcal
Author Christina

Ingredients

  • 4 cups cabbage shredded
  • 1/2 cup onion shredded
  • 1/2 cup carrot shredded
  • 2 tbsp lemon juice
  • 1/4 cup sugar
  • 1/2 tsp salt
  • 1/2 tsp celery seed
  • 1/2 cup mayonnaise

Instructions

  • 1/2 cup buttermilk
  • In a bowl whisk buttermilk, mayo, sugar, salt, celery seed, and lemon juice.
  • Add all the vegetable; shredded cabbage, onion and carrot.
  • Coat all the items in the dressing.
  • Cover and let the coleslaw rest in refrigerator for couple of hours or overnight.

Nutrition

Calories: 137kcal | Carbohydrates: 10g | Protein: 1g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 6mg | Sodium: 247mg | Potassium: 108mg | Fiber: 1g | Sugar: 8g | Vitamin A: 1380IU | Vitamin C: 15mg | Calcium: 23mg | Iron: 0.3mg