Go Back
+ servings
pesto and chicken sandwiches on a board with some pesto
Print

Pesto Chicken Focaccia Sandwich

Savory, crispy, chewy, fresh sandwich with wonderful fresh veggies and crispy chicken.
Course Main Course
Cuisine Italian
Keyword basil pesto, chicken breast, focaccia, sandwich
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2
Calories 474kcal
Author Christina

Ingredients

  • 1 big slice of focaccia bread
  • ½ cup basil pesto
  • 1/2 cup crumbled feta cheese
  • 3 tablespoons chopped sun-dried tomatoes
  • Salt and pepper to taste
  • 1 bundle red leaf lettuce
  • 1 cup pounded paper-thin chicken cooked with salt pepper, and garlic to golden, crispy perfection.

Instructions

  • Take one focaccia and spread some pesto sauce
  • Layer with the golden crispy chicken, salt, pepper, tomatoes, and lettuce leaf
  • Stuffed with colourful vegetable and layering ingredients focaccia sandwich is read

Nutrition

Calories: 474kcal | Carbohydrates: 11g | Protein: 31g | Fat: 34g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 98mg | Sodium: 1067mg | Potassium: 461mg | Fiber: 2g | Sugar: 5g | Vitamin A: 1526IU | Vitamin C: 3mg | Calcium: 304mg | Iron: 2mg