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pepperoni pull apart bread on a plate
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Pepperoni Pull Apart Bread

Savory, garlicky, ooey gooey, cheesy soft fluffy bread nuggets with pizza flavor and a chewy inside and crunchy outside.
Course Appetizer
Cuisine Italian
Keyword Pepperoni, pepperoni bread, pepperoni pull apart bread, pizza monkey bread, pizza pull apart bread, pull apart bread
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 8
Calories 546kcal
Author Christina

Ingredients

  • 2 cans of store bought biscuits
  • 8 slices of bacon cooked drained, and chopped
  • 1 cup chopped pepperoni
  • ½ cup melted butter
  • 2 cloves of crushed garlic
  • 1/2 tsp Italian seasoning
  • 2 cups shredded mozzarella cheese

Instructions

  • Preheat oven to 350 degrees F. Generously grease a bundt pan and set aside.
  • Cut your biscuits into quarters and add them to a large bowl.
  • Add bacon, pepperoni, butter, garlic, Italian seasoning, and mozzarella cheese to the bowl with the biscuits.
  • Mix ingredients until well incorporated.
  • Add the ingredients to the bundt pan in pieces, evenly spread around the pan. Bake for 30-35 minutes.

Nutrition

Calories: 546kcal | Carbohydrates: 27g | Protein: 15g | Fat: 42g | Saturated Fat: 18g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 15g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 1144mg | Potassium: 228mg | Fiber: 1g | Sugar: 2g | Vitamin A: 553IU | Calcium: 175mg | Iron: 2mg