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a hand picking up a fajita from a plate of fajitas in tortillas
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Air Fryer Chicken Fajitas

Quick Chicken Fajitas bursting with flavor from air fryer cooking and paired with super yummy veggies and a spicy kick!
Course Main Course
Cuisine Mexican
Keyword air fryer chicken fajitas, air fryer chicken tenders, Chicken fajitas, fajitas
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 6
Author Christina

Ingredients

  • 3 Boneless Skinless Chicken Breasts
  • 1 Onion
  • 1 Red Bell Pepper
  • 1 Yellow Bell Pepper
  • 1 Orange Bell Pepper
  • 1 Poblano Pepper
  • 1 tablespoon taco seasoning mix
  • 1 tsp Salt
  • 3 tablespoons Olive Oil
  • Flour Tortillas

Instructions

  • Slice vegetables into strips.
  • Mix chicken breasts and vegetables in a bowl with olive oil, salt, and taco seasoning mix.
  • Arrange chicken breasts on one tray and vegetables on another one in the air fryer oven.
  • Air fry at 400 degrees for 15 to 20 minutes or until chicken internal temperature reaches 165 degrees.
  • While the vegetables finish cooking or as they cool if they are nice and brown and tender, slice the chicken into thin strips.
  • Heat up some tortillas in the microwave or on the stove top and fill with your fajita mixture. Enjoy!