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Garden fresh pico de gallo is bursting with flavor, it's hard to compare. It's easy to make, tastes fresh, and is good for you.

Authentic Pico de Gallo

Fresh Pico made from ingredients from the garden.
Course Appetizer
Cuisine Mexican
Keyword pico de gallo
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 8 people
Author Christina Kamp


  • 3 C Diced Tomatoes
  • 1 Diced Onion
  • 1 or 2 Diced Hot Peppers of your choice
  • 1 Clove Garlic
  • Zest and Juice of 1 Lime
  • Salt and Pepper to taste
  • 1 Handful of Fresh Cilantro


  1. Dice up tomatoes, onions, peppers and garlic as finely as possible. Zest lime over mixture and squeeze juice over. Chop up cilantro and add with salt and pepper to taste. Mix well.