I have searched and searched for a great mac and cheese recipe for years and I have finally figured it out! I don’t want to serve my kids (or myself) processed cheese food, (Velveta) I want to serve them real food ingredients.
Every recipe I saw for using real cheeses called for you to make a roux with flour and butter, and then add liquid and make a sauce and melt the cheese into it. I just never liked it. If you want a recipe with roux, check this healthy mac and cheese.